The recipe is here, if you'd like to give it a try. I asked our Facebook followers to suggest some desserts and I'd pick one and give it a go. I went with Funfetti Whoopie Pies and even though they weren't pretty, they were a hit. Here's how it all went down. I got all the ingredients I needed at the grocery store and set them out on the counter ready to begin. I then noticed I forget two key ingredients (sugar and parchment paper) and sent my husband to the store to get them. I mixed up the ingredients for the whoopie pie cookies added a shit load of sprinkles and rolled those little guys up and sent them in the oven to bake for 8 minutes. That's all. When the timer went off I opened the oven and leaned in without letting some of the heat escape first and singed my eyebrows, again. While those little cookies cooled I made the icing for the middle and it had two whole sticks of butter in it. That seemed a little excessive but I forgot about it as I added the four and half cups of sugar. Once the icing was done I put it in a large freezer bag and cut a whole in one corner to make it easier to add the filling to the cookies because that's what the lady on the nice baking website said to do. Below is what they were supposed to look like. What is with these food bloggers and their top-notch photography skills? I am going to have to get better at this. Click on either of the photos below for a proper recipe to make these yummy treats.
1 Comment
Cassandra
8/4/2017 01:30:41 pm
Do you watch the Great British Baking Show (Bake Off? Why do they need two different names for the same show when it's airing in America?)? That show gives me bad ideas. Like the idea that I can bake.
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